Vegetable/Fruit Of The Month
DECEMBER
Fruit Salad with Grapes
1 Cup Fresh Seedless White Grapes
1 Cup Fresh Seedless Red Grapes
1 Cup Fresh Strawberries, Cut in Halves
1 20 ounce can Dole Pineapple Chunks, Drained
1/2 Cup Sour Cream
2 Tablespoons Honey
1 Tablespoon Brown Sugar
1 Tablespoon Fresh Orange Juice
Mix together the grapes, strawberries and pineapple in a large bowl. In a separate bowl, blend together the sour cream, honey, brown sugar and orange juice. Add this mixture, the dressing, to the fruit mixture and gently toss until all the fruit is covered. Cover and chill in the refrigerator one hour before serving. This fruit salad with grapes recipe makes about six servings.
Custom Search
